Street Food Warehouse returns for a second year to Museum Park Swansea for a glorious bank holiday weekend (May 5th-7th 2018) of fantastic fresh food and delicious drinks.
Running 12 noon-10pm daily, an outstanding array of different food is on offer, from fresh stone-baked pizzato gooey gourmet Mac ’n’ Cheese,and from sugary doughy Churros to crispy Arancini balls. Hungry visitors will be able to enjoy a range of mouth-watering food from all over the world alongside an ice-cold pint of local craft beer or a fresh zesty Mojito, courtesy of the Pop Up Bar Hire Company.
https://twitter.com/SwansStreetFood/status/992737846103560192
Gourmet Street Kitchen, Spicer’s Meat Wagon, Bearded Taco and Tukka Tuk are just some of the street food vendors on offer, with many other Welsh and National vendors on-site too. Catering for all with vegan, gluten free and vegetarian vendors, there is truly something for everyone. As a completely free and family friendly event this is something you don’t want to miss out on if you love sampling quality food and drink in the sun.
This is what we tried and tasted on our visit on Saturday (5th May 2018):
A little BBQ street food…
We opted for the meat tray (of course)!
Topped off with some waffles… nom!
Absolutely stunning weather in Swansea, not a cloud in sight…
We took shelter in the shade…
… and ate a BIG slice of pizza
From this place…
And chilled with an icy-cold cocktail from Redbull…
The results…
Promising to be“bigger, better and (if possible!) more delicious than last year”, event organiser Tudor Barber commented:
“there is nothing like this event in Swansea and we are really pleased to bringing the team back to our favourite city for 2018”.
Tickets are free, but to 100% secure a place, book a ticket here: http://www.streetfoodwarehouse.co.uk/events/swansea-street-food-festival/
