Hospitality News
National Chef of Wales 2020 winner Sam Griffiths plans to cut short his honeymoon – with his prospective wife’s blessing…
Preparing or serving food is an important job and one that requires diligence when it comes to health and safety.…
The Welsh Street Food Awards are back on 21-22 May with a lineup of Wales’ best street food chefs competing…
Brought to you by the curators of Kongs – Cardiff’s newest lounge bar, “The Underdog” will be opening its doors…
West Wales’s newest hotel has achieved an impressive four-star grading from Visit Wales inspectors within a few weeks of opening.…
Pioneering Welsh bar & restaurant group and Spanish food importer Ultracomida has expanded on its wine retail offering – with investment in…
Independent tea specialists Waterloo Tea have transformed a tiny, 7sqm former park ranger’s hut into a takeaway gelato & candyfloss cabin.…
A TOP North Wales hotel has ‘invested its way out of the pandemic’ by opening a brand-new health and wellbeing…
Fat Hippo, a group of independent burger joints found all over the UK, has announced the opening date of their…
It goes without saying that restaurants are high risk areas for fires. With fires and grease build up all around,…