Hospitality News
The largest holiday park provider in Wales, Lyons Holiday Parks, is opening a brand new luxury resort and spa this…
Delivered by Coleg Cambria, the FdA in Tourism and Hospitality Management has been revamped to meet the demands of the…
Narberth restaurant Annwn was awarded a Michelin Guide Green Star on Monday, February 5 at the 2024 Michelin Guide Ceremony…
This year’s Welsh International Culinary Championships (WICC), held at the International Convention Centre Wales (ICC Wales), Newport, was the launchpad…
A team of two young Mid Wales apprentices has won a new competition launched by the Culinary Association of Wales…
Hospitality businesses across Wales are losing sales and customers if they don’t use Welsh food and drink products on their…
Last week marked the official unveiling of Zizzi Bridgend, located in the McArthurGlen Designer Outlet, introducing a fresh and captivating…
The new National Chef of Wales is 28-year-old Josh Morris, senior sous chef Palé Hall Hotel, Llandderfel, Bala. The former…
Blossoming Welsh culinary talent was on display as eight chefs put their skills to the test in the final of…
Thai restaurant chain Giggling Squid is set to make a splash in Cardiff Bay on March 25th 2024. Nestled along the waterfront…