FESTIVE delights and frightful family fun await visitors to an award-winning farm estate in the run-up to Christmas.
As the nights draw in and winter approaches, Rhug Estate is gearing up for a magical series of events that promise plenty of atmosphere, creativity, and delicious food.
From pumpkin picking and spooky Halloween fun to chef-led tasting evenings, creative workshops, and traditional Christmas celebrations, there will be something to thrill people of all ages at the 12,500-acre organic farm – based near Corwen in Denbighshire – in the weeks ahead.
The season includes an intimate culinary experience hosted by Rhug’s talented head chef, Jordan Richardson.
Guests can look forward to a sumptuous Winter Tasting Menu on Saturday, November 15. This limited-seating event is designed to showcase the finest organic produce and innovative cookery for which Rhug is renowned.
Adding to the autumnal excitement is Rhug Estate’s eagerly anticipated Halloween programme, which attracts visitors from across North Wales and beyond.
From October 25 to 31, families can immerse themselves in a week of pumpkin picking, with hundreds of pumpkins grown on-site ready to be chosen, carved, and cherished.
On October 30, the celebrations reach a thrilling crescendo with a Spooky Evening, offering plenty of seasonal fun and surprises for all ages.
Creative flair will also be on display when award-winning floral designer Kate Jordan hosts a wreath-making workshop on November 15.
Known for crafting the winner’s crown for I’m A Celebrity… Get Me Out Of Here! during its Gwrych Castle run, Kate brings a wealth of botanical artistry seen on programmes such as Hollyoaks, Songs of Praise, and S4C’s Rownd a Rownd.
December sees Rhug Estate transformed into a festive wonderland. Highlights include the Christmas Fair and Santa’s Grotto (December 6–7), the much-loved Rhug Chapel carol concert (December 11), and a special Yuletide dining event on the same evening, bringing seasonal flavours and community cheer together in spectacular style.
Lord Newborough, owner of Rhug Estate, said: “This is one of the busiest and most magical times of the year for us, and we are thrilled to share it with the community and visitors from further afield.
“From the sheer joy of seeing children running through our fields during pumpkin picking week to the warmth and togetherness of our carol concert in Rhug Chapel, these events embody everything we love about the season.
“Our taster sessions are also a real highlight — they showcase the creativity and passion behind Rhug’s food culture and give guests a chance to experience something truly special.”
He added: There is always a buzz across the estate at this time of year, and it’s a joy to watch families, friends, and food lovers alike making memories here. We cannot wait to welcome everyone in the weeks ahead.”
