Following a £500K renovation, The Goat is thrilled to announce its grand opening this week.
The newest culinary hotspot located on the Llandudno promenade is bringing a fresh and exciting dining experience to the area.
The new restaurant features a brand-new kitchen and its very own wine cellar. It also offers diners a sleek and modern bar and an outdoor area from which to enjoy the beautiful North Welsh coastline. This, combined with a welcoming ambience, allows guests to enjoy a delicious meal in style.
Anthony Lichfield of SB4 Group, the contractor used for the extensive project, has said, “We are really pleased with the outcome of the project. The team has worked tirelessly for months, and it’s so rewarding to see all of that payoff.”
The restaurant offers various menus inspired by regional and global cuisines whilst also highlighting the finest local ingredients. The Goat offers a range of dishes, from classics such as fish and chips to modern twists, like the Korean chicken burger.
Food is served from 8 AM to 9:30 PM, and multiple menus are available.
“We are excited to finally open our doors and welcome the local community to The Goat,” said Shon Morgans, Owner of The Goat. “Our team have been able to craft a new and unique dining experience to bring to Llandudno and North Wales. We combine exceptional food, friendly service, and a vibrant atmosphere.”
In addition to its fabulous cuisine, The Goat’s modern bar and wine cellar serve an extensive selection of fine wines, craft beers, and handcrafted cocktails. This makes The Goat and Llandudno the perfect destination for food enthusiasts and cocktail connoisseurs alike.
