Food & Drink News
Chef Tommy Heaney has enjoyed fame as a result of starring on the BBC’s Great British Menu, experienced success with…
One of Wales’ best loved indoor markets will welcome a whole new range of traders this week. Swansea Market will…
A former teacher who runs a company making skincare products from goats’ milk is launching a new eco-friendly food wrapping…
The creators of some of Cardiff’s most successful foodie events are bringing a big street-food festival to Sophia Gardens this…
Hot Pot Spot – An authentic Asian dining experience that encourages communal eating and allows the customer to cook their own food has been brought to Cardiff.
Barry-based chef and co-owner of Hang Fire Southern Kitchen, Sam Evans, has been awarded first runner up by M&S in a UK wide burger competition, for her creation ‘The Run Rarebit Run Burger’.
The full line-up of chefs and producers who will be taking part in the BITE festival next month has been…
The Capital FM Cardiff Bay Beach Festival is coming back bigger and better than ever – in a new waterfront location near Cardiff Bay Barrage – and packing even more attractions into the summer holidays.
It is now officially summer and again time for one of the pinnacle events in the British agricultural calendar – the annual Royal Welsh Show.
Whether you’re already a fully-fledged vegetarian or just thinking of cutting down on meat, you’ll love the sound of DIRT; a new, pop-up vegetarian supperclub starting next month.